Feeds:
Posts
Comments

Archive for the ‘Shameless Self Promoting’ Category

Hey (wine) lovers,

Make sure you all head on over to Refinery 29 for an awesome round up of 10 great wines under $15 that I put together! Refinery 29 is one of my absolute favorite fashion/shopping blogs and collaborating with them was fabulous!

Here’s the link: 10 Great Bottles in NYC

Read Full Post »

Today’s wine story in the NYTimes Dining & Wine  Section is all about the underrated magic and allure of some of my absolute favorite wine – Cru Beaujolais. Their favorite pick is also one of my absolute favorite picksChateau Thivin’s Cote de Brouilly @ about $23/bottle.

A town in Beaujolais

While Beaujolais is especially fantastic for summertime (a chill can make its flavors really sing), it’s a wine that I like to drink year-round for its delicacy, undeniable femininity and bright flavors. It’s a wine that for a very long time had a marred reputation – brought on by the copious production of bad Beaujolais Nouveau and drinker’s of Cru Beaujolais were chided for poor taste by those who didn’t know any better.

At the end of the day, however, I’ve always loved these wines because they’re so delicious it’s easy to gulp them down without stopping to consider all the subtleties that are lingering below the surface. Always the English Major, I like to think of Cru Beaujolais as a great book – something classic that everyone has to read in high school and inevitably ends up in the favorite books column on Facebook.

Beaujolais Tasting in 2009 at Georges Dubouef

So, here’s what the NYTimes had to say about Cru Beaujolais

AND

Here’s what I wrote about it way back in June of 2010 (originally published on Poor Taste)

Suck it, NYTimes.

Read Full Post »

Hi everyone! Soo last night Vine Talk premiered on the PBS station here in NYC and the website finally launched, too! Head over to the blog section to see all the hard work I’ve been doing for this fantastic and super fun project…you can check the website for the show’s listings in your city (public television is very strange and the show has different days/times according to city – yeesh).

The first episode was all about Napa Cabernet Sauvignon and featured guests Nora Ephron (whom I have a very bratty and beautiful wiener dog after – my Nora also loves food and is tremendously fat), John Lithgow, Chef Jonathan Waxman, and S. Epatha Merkerson of Law & Order fame (and who, coincidentally lived in my humble little apartment on the UWS before she hit it big). The hosts are Ray Isle of Food & Wine Magazine and the inimitable Stanley Tucci.

Make sure you stay tuned to both the show and the blog!!!

Read Full Post »

This might as well be me.

I may be the most financially reckless person I know. Or the most fiscally irresponsible. Regardless of how you want to say it, I am bad with money. Chalk it up to that second X gene, enabling parents, a lack of discipline, a loose character, youthful naiveté  – whatever.

I blame the economy, the recession, the City of New York and any other factor at play that abdicates me from assuming any and all responsibility for bad financial habits.

I was so thrifty last week I only spent $50 to feed myself from Sunday dinner through Friday dinner (with the exception of a quick jaunt to Momofuku Noodle on Thursday Night). That is 5 light breakfasts, 5 lunches, and 5 dinners – 15 meals on $50. That’s roughly $3.33 a meal. And yet, come Monday morning I find myself nearly destitute yet again

How is this feat possible? First off, I’d like to thank Café Gitane in the Jane Hotel for freeing me of, really, at the end of the day, a superfluous $24 that I was keeping in my bank account out of sheer curiosity– you know just to see what would happen to it if it stuck around for a while. That $24 was instead dispensed on a cocktail of iced-tea flavored water, a mound of ice, a squirt of lemon, and a splash of Jack Daniels. The extra shot they gave me to turn the whole sorry thing into some remote semblance of a cocktail cost me $10. I could have bought a pint of Jack Daniels with $10.

Next, Employees Only, you had a part to play in this whole production, too, and I’d like to see you get the recognition you deserve.  You served a beautiful Sazerac. It was gorgeous! Delicious! And $14.

Last, Cabbie that didn’t know how to get from 13th Street and 7th Avenue to the corner of Jane and Washington Streets (It’s straight by the way. You go straight.) –  thank you. Thank you for relieving me of the $9 that was burning a searing hole in my pocket, really, and don’t ever change.

So what does any of this have to do with wine? It doesn’t really. It’s merely a reminder to all of you that no matter how much more than you I know about wine, I’m still just an idiot sometimes. That being said, if I make sense out of wine and the strange world in which it resides, it should be cake for you. Instead of drowning my financial anxiety in a glass of wine tonight, I’ll be scrounging around my fridge for something to take the edge off the gin I’ve got stashed away in the back of my freezer. Because that’s the only alcoholic beverage in my apartment. Donations are welcome.

Read Full Post »

« Newer Posts